Discover Yesli

Pioneering Low-Sugar Ice Cream for Health-Conscious Consumers

Since our inception in 2014, Yesli Ice has transformed the dessert experience, catering to health-conscious customers with delicious low-sugar ice cream and innovative yogurt options made from locally sourced ingredients from Ghanaian farmers.

Our Unique Method

Crafting Healthier Desserts with Purpose

At Yesli Ice, we prioritize health and taste by using locally sourced ingredients. Our meticulous approach ensures that every product caters to our customers’ needs while supporting local farmers and communities.

Our Journey

The Beginnings of Yesli Ice

Yesli Ice began its journey in 2014 in Takoradi, dedicated to producing exceptional low-sugar ice cream. Expanding our offerings, we now provide a range of tasty frozen desserts and beverages, focusing on health without compromising on flavor.

Our commitment to quality and local sourcing has positioned us as a trusted brand in Ghana, allowing us to grow and innovate in the health-conscious food sector.

Our Vision

To be the best and a household name in Ghana and beyond when it comes to snacks and beverages.

Our Mission

To produce healthy snacks and beverages to serve health-conscious people at a very competitive prices within their locality / within the customers’ reach

At Yesli Ice, we believe that enjoying sweet treats doesn’t have to compromise health. Our mission is to innovate with flavors that delight while prioritizing wellness and quality.

— Rita Aku-Shika Diabah (Mrs.), Founder

HERE IS WHAT WE BELIEVE IN

Core Objectives

Our Core Objectives are I.C.E Based

I – Integrity

Being honest and strong with moral principles to handle all products without compromise, to keep to all standards of the organisation

C – Commitment

Dedicate time, resources and efforts for the growth and benefit of the company. Punctuality is a must

E – Excellence

Outstanding when it comes to work (Product & Services)

Emily Carter

David Thompson

Sophie Martinez

Michael Lee

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Call: 054 808 6004

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